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Escargot In Garlic & Parsley Butter 500GR / BAG
AED150.00
Escargot In Garlic & Parsley Butter 500GR / BAG
Description
In Paris, snails are often eaten as a delicacy. Snails are called 'escargot' in French and are usually served with garlic butter.
Composition
- Origin
- France
- Temperature
- Frozen
- Certification
- No Certification
- Packing
- Pc
About Nomade des Jardins
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Escargot In Garlic & Parsley Butter 500GR / BAG