Saint-Marcellin 80g (PC)
Saint-Marcellin is a French cheese from the Dauphiné. Its Protected Geographical Indication (IGP) dates from the end of 2013 and covers 274 communes in Isère, Drôme and Savoie. It is a small cheese made from cow's milk, with a soft rind and an average weight of 80 grams. It is produced with milk from 274 communes in Isère, Drôme and Savoie.
Les Freres Marchand is a famous cheemonger company since 1880, specialized in maturing cheeses from France & Europe. Managed by 3 brothers, they are the 6th generation of this french family business, known worldwide for the quality of its cheese origins.