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Italy
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Cocco Pappardelle All'Uovo N.16 250 GR

AED11.43
Quantity

Cocco Pappardelle All'Uovo N.16 250 GR

Description
There are different reasons why Pasta Cocco are so unique and still said to be among the best pasta in Italy. Produced with traditional old machines, Giuseppe Cocco has rebuilt right after the second world war, piece by piece, the necessary tools to continue his father’s know-how for Italian pasta making.
Composition
Origin
Italy
Temperature
Dry
Certification
No Certification
Capacity
250GR
Packing
Pc
Packing
Single Pack
Storage and Cooking Tips
Cocco Pappardelle All'Uovo N.16 250 GR is a dry product that needs to be stored at a temperature of +25°C.

About Cocco Di Pasta