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Italy
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Cocco Trofie 500 GR
AED14.00
Tax included
Cocco Trofie 500 GR
Description
There are different reasons why Pasta Cocco are so unique and still said to be among the best pasta in Italy. Produced with traditional old machines, Giuseppe Cocco has rebuilt right after the second world war, piece by piece, the necessary tools to continue his father’s know-how for Italian pasta making.
Composition
- Origin
- Italy
- Temperature
- Dry
- Certification
- No Certification
- Capacity
- 500GR
- Packing
- Pc
- Packing
- Single Pack
Storage and Cooking Tips
Cocco Trofie 500 GR is a dry product that needs to be stored at a temperature of +25°C.
About Cocco Di Pasta
From Italy
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Cocco Trofie 500 GR