Grilled Oysters With Butter & Yuzu Zest
Easy - 10 Min
- style Dish type: Fish & Seafood
- poll Difficulty: Easy
- access_time Preparation time: 10 min
- timer Cooking time: 12 min
- place Region: France
Recipe offered by Chef Philippe Morbelli. Thanks to him!
Preparation
A refreshing recipe that lets you experience the flavors of the sea.
Enjoy grilling oysters at the comfort of your home.
Steps:
1.) Preheat the griller.
2.) Shuck the oysters & drain sea water.
3.) Grill the oyster & top with butter.
4.) A dash of salt, pepper & yuzu zest.
5.) Sprinkle with minced garlic.
6.) Grill well & serve!
Optional: Garnish with finely chopped scallions
| Ingredients | Quantity | Price |
|---|---|---|
| Out of stock Unsalted Bordier Butter 125 GR | AED20.00 | |
| Black Penja Pepper 70 GR | AED27.50 |
