Whole Female Duck +/- 1.5KG
Whole Female Duck +/- 1.5KG
AED65.00
Tax included
The high fat content of duck meat can be partially reduced by slow cooking,
using cooking methods that allow grease to drain, though duck meat is always a high fat food.
SNV14010
Data sheet
- Origin
- France
- Temperature
- Frozen
- Certification
- Halal
- Cut
- Whole
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Whole Female Duck +/- 1.5KG