Here is an original Swiss Tomme! it's like Swiss pasture.

Its crust is composed of wildflowers and natural herbs and gives it a rather pleasant multicolored appearance where we see the blades of herbs and flowers finely cut. It smells sweet and scented with cut grass that flatters the sense of smell.

Its dough is supple and slightly golden. His taste is subtle and frank. The flavors are very pleasant in the mouth. By some aspect we find the flavors of the Appenzeller.

If the texture of the cheese is close to that of an Appenzeller, the terribly addictive floral notes that caress the palate are due to the regular rubbing with Alpine flower ...

MAC10283

Data sheet

Origin
Switzerland
Temperature
Chilled
Certification
No Certification
Capacity
350 GR
Flavour
Natural Flavour
Dairy
Cow Cheese
Treatment
Pasteurized
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