
قطع شورتلوين أنجوس أسود -كمية الدهون 4 (+/-1.1كغ)
Portioned Pure Black Angus Shortloin MB 4 +/- 1.1 KG
Shortloin is the American name for a cut of beef that comes from the back of the cattle.
Also named as T-bone because of its shape, it includes the top loin and the tenderloin. Stanbroke is a family owned australian integrated beef and cattle company, focusing on providing the most finest beef.
Portioned pure black angus shortloin MB 4 is sourced from black angus breed, well-known for its beautiful marbling, intense flavour and its consistency.
Already portioned, the pure black angus shortloin MB 4 is ideal for one person, delicious grilled or oven baked, with some condiments and a side.
- Origin
- Australia
- Cut
- T-bone
- Temperature
- Chilled
- Certification
- Halal
About Signature Black Angus
From Australia
Signature Black Angus comes from pure Angus genetics, a breed famous for its depth of flavor, high marbling and eating quality.